How to Prepare Yummy Paleo Zucchini Fritters
Paleo Zucchini Fritters. Place the grated zucchini and carrots in a large bowl. Add the red onion, parsley, eggs, pinch of salt, pinch of pepper and almond flour and mix until combine. Heat the olive oil in a large skillet over medium heat.
Gently flip and repeat on the opposite side. Serve fritters with a dollop of Paleo onion and chive sour cream to drive home the garden-fresh flavor. Tip: These versatile fritters can also be a quick dinner. You can cook Paleo Zucchini Fritters using 5 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Paleo Zucchini Fritters
- Prepare 2 of x small Zucchini (courgette).
- You need of Salt & Pepper.
- It's 2 Tbs of Arrowroot Powder.
- Prepare 1 of egg.
- You need 1 tsp of Onion flakes.
Making the paleo baked zucchini fritters starts with grated zucchini (nope, you don't have to peel it!) that has ALL the excess moisture rung out from it. You're gonna wanna put it in a kitchen towel and get your workout in for the day by TWIST-TWIST-TWISTING until you've got as much water as possible out. Zucchini and sweet potato fritters are easy to make, crispy, and the perfect side dish or healthy snack. They are out of this world delicious, and paleo friendly, gluten free, and keto.
Paleo Zucchini Fritters instructions
- Using a box grater, grate the zucchini into a bowl. Add a bit of salt and let rest to 'sweat', around 5 minutes. Place the grated zucchini on a clean dishcloth and wrap tightly to squeeze out any moisture. Place the zucchini into mixing bowl..
- Add the arrowroot, whisked egg, onion flakes and season with salt and pepper. Mix until well combined..
- In a non stick pan, heat a bit of olive oil over moderate high heat and drop spoon full of the mixture in the heated pan. Make sure not to overcrowd. Cook for about 2-3min each side or until golden brown. Transfer to a plate lined with paper towel..
- Serve the fritters on it's own or with your favorite condiment. Enjoy. 😋.
These zucchini sweet potato fritters are the perfect way to use up your summer zucchini. They're delicious served as a side dish or appetizer with homemade ranch dip. Place zucchini and yellow onion in food processor using the shredding attachment and shred. Paleo Bacon Zucchini Carrot Fritters This recipe is also simple with only a few ingredients, but it has the added color and flavor of carrot, green onions, bacon, and paprika. Like I said before, adding bacon to fritters is sure to make everyone love them, and I think this recipe is even particularly kid-friendly!
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