How to Prepare Yummy Keto/Paleo/Vegan Crackers

Keto/Paleo/Vegan Crackers. If you miss bread on keto low carb diet, these almond flour crackers will solve your bread craving in no time. It's an easy low carb recipe full of healthy fats, fibers, and just a few net carbs to keep your macro on track. These keto crackers are gluten-free, low-carb, sugar-free, grain-free, and vegan.

Keto/Paleo/Vegan Crackers If you're looking for vegan keto snacks or dairy free keto recipes, these keto seed crackers are just perfect for you! Flaxseed crackers are keto vegan crackers as they contain no eggs, no dairy. I love both but some people prefer golden flaxseed as they don't have much flavor. You can have Keto/Paleo/Vegan Crackers using 5 ingredients and 7 steps. Here is how you cook it.

Ingredients of Keto/Paleo/Vegan Crackers

  1. You need 1 cup of milled linseed.
  2. Prepare 1 cup of water.
  3. You need 1/2 tsp of salt.
  4. Prepare 4 tbs of chia seeds.
  5. It's to taste of Spices.

So I started experimenting with low-carb recipes for crackers. After a few false starts, I came up with this recipe, which despite having all the unfun adjectives before it (I love them, but low-carb, vegan, keto/paleo, gluten-free eaters aren't the life of the party, guys), it's ACTUALLY REALLY GOOD. These crackers are perfect plain (crunchy toasted almonds, in cracker form), sturdy for dipping into anything and everything, and superb paired with cheeses (vegan or traditional varieties). You can also add herbs (dried or fresh), spices and seeds to the dough to create custom crackers of all kinds.

Keto/Paleo/Vegan Crackers step by step

  1. Mix linseed, chia seeds, salt and spices in bowl..
  2. Add water and mix to thick paste consistency. Adjust ingredients as necessary to form a thick paste. I wouldn't call it dough..
  3. Cover baking tray with tin foil or baking paper and lightly spray with cooking oil..
  4. Spread mixture thinly to cover tray and a score to mark sizes of crackers..
  5. Cook at 160 C for 30 minutes. Check every 5 minutes to prevent over cooking. Temperature may need adjusting according to your own oven performance..
  6. Cool down on a cooling rack at room temperature..
  7. Store in airtight container for up to 3 weeks in the pantry..

When it comes to keto snacks to entertain, I love whipping up some sugar free candied pecans, English toffee, and these keto crackers. Hu Paleo Vegan Crackers are a brand of crackers that promote wellness and healthy, active living. The crackers are advertised as vegan, keto-friendly, and grain-free, they also do not contain sunflower oil, as well as vegetable oils, or any lecithins or gums. They are dairy-free and soy-free and do not contain refined or isolated starches. Poke the middle of each cracker with a fork to help them dry and bake evenly.

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