Easiest Way to Make Delicious Keto Candied Spiced Pecans

Keto Candied Spiced Pecans. With a blend of zero GI keto approved sweeteners, natural flavors from your favorite classic seasonings and spices, and a kick of heat, these low carb spicy candied pecans are sure to become your new favorite snack! You can use any type of nut you prefer for this recipe, but generally it's best to stick to minimally processed nuts. Over medium heat, mix together the water, sweeteners, spices, salt, and maple flavoring until combined.

Keto Candied Spiced Pecans It is an honor to introduce you to your new favorite sweet snack. Click HERE To Pin Keto Candied Pecans For those of us that like warm pumpkin spice lattes, chai lattes and the like, these Keto Candied Pecans are perfect for you. Fall is on the way and the many spiced concoctions are soon to follow. You can cook Keto Candied Spiced Pecans using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Keto Candied Spiced Pecans

  1. You need 1/4 c. of Salted butter.
  2. Prepare 1 Tbs of sugar free pancake syrup.
  3. Prepare 1 tsp of ground cinnamon.
  4. Prepare 1/4 tsp of ground cloves.
  5. It's 1 tsp of maple flavoring.
  6. It's 1/2 c. of SF sweetener(I prefer Swerve Confectioner or Brown).
  7. Prepare 2 1/2 c of raw pecan halves.

These nuts are a nice, lightly sweet treat with warm spices for those cool fall and winter evenings to come. With a sweet cinnamon coating, these keto candied pecans are sure to be your favorite treat this winter - or anytime! Enjoy them solo for a snack, put them on top of salads, use them to top keto ice cream…the possibilities are endless. With just a few simple ingredients, you'll love this low carb treat.

Keto Candied Spiced Pecans instructions

  1. Melt butter over low heat in saucepan..
  2. Add the spices, syrup, and mix. Then add sweetener and mix till smooth..
  3. Then add the maple flavoring and pecan halves. Gently mix till thicker and pecans are fully coated. About 1-2 minutes..
  4. Pour into lightly greased baking sheet and spread out slightly. Bake on middle rack at 325 degrees, stirring halfway through..
  5. After 15 minutes, pull out and let rest on top of stove till totally cool. Afterwards, thoroughly cool, and break into bite sized pieces. Store in air tight container for up to 6 months!.

Candied nuts for the holidays Keto Candied Pecans are the sweet and salty snack you need this holiday season! Glazed with a hint of cinnamon makes this homemade low carb snack over-the-top addicting! Perfect for an on-the-go snack, salad topper or make-ahead gifts! Crispy, crunchy, sweet and slightly salty, candied pecans are pretty much a gift to taste buds. Unfortunately, candied pecans are loaded with sugar, butter and often times, syrup, to give it the ultra-sweet flavor and texture.

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