Recipe: Perfect Creamy Chicken Hotpot

Creamy Chicken Hotpot. If you'd like extra sauce, add a little water during cooking. Pour in the hot stock and add the barley. Fry the mushrooms, onions and garlic in the butter until soft.

Creamy Chicken Hotpot Season with rosemary, black pepper and add half the diced chicken. Repeat the layers once more and finish with sliced potatoes. Mix a little stock with the corn flour to make a paste, adding the mustard. You can have Creamy Chicken Hotpot using 12 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Creamy Chicken Hotpot

  1. It's 4-6 of Medium Potatoes sliced.
  2. Prepare 1 of Onion chopped.
  3. You need 8 of Mushrooms sliced.
  4. It's 1/2 of Parsley.
  5. Prepare 2 of Large Chicken Breasts.
  6. Prepare 1 Cup of Cream.
  7. It's 3-4 Cloves of crushed Garlic.
  8. It's 1 Cup of Fresh Thyme.
  9. You need 2 oz of Butter.
  10. It's 1 Cup of Butter.
  11. It's 1 of chicken stock cube.
  12. It's 2 cups of Boiling water.

Heat the oil in a large, heavy-based casserole over a high heat. Add the onion and garlic to the casserole, reduce the. Take the roux off the heat. Once all the liquid has been added, season with pepper, a pinch of nutmeg and mustard powder.

Creamy Chicken Hotpot step by step

  1. Fry the mushrooms, onions and garlic in the butter until soft. Throw in the thyme. Coat the diced chicken with flour, then pop it into the pan..
  2. When chicken has browned off add the chicken stock. Allow to come to the boil then reduce heat. Add half the potatoes. Then pour in the cream, stir, place the remaining potatoes into the pot..
  3. Throw over the parsley and slightly stir through. Cover and pop in the oven at 180 degrees (fan) for 45 mins..

Put the saucepan back onto a medium heat and slowly bring it to the boil, stirring all the time. With a creamy chicken and vegetable filling lightly infused with herbs, this Chicken Pot Pie made with puff pastry lids can be served in individual pots or made as one big pie. This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling. Instant Pot Creamy Chicken-the easiest cheater recipe out there. Chicken, cream cheese, cream of chicken soup and an Italian dressing mix packet are combined to make a delicious chicken and rice dinner with hardly any work.

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