Recipe: Perfect Creamy Chicken Pasta
Creamy Chicken Pasta. Transfer chicken to a cutting board and slice into thin strips. Meanwhile, melt the butter in a large skillet over medium-high heat. Cook pasta according to package directions.
Chicken, bell peppers and green onions make this a dinner that's complete, comforting and little grownup all at the same time. Add the chicken and cook until browned, stirring often. This creamy chicken pasta is simple enough for a weekday meal but fancy enough for date night. You can cook Creamy Chicken Pasta using 10 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Creamy Chicken Pasta
- It's 1 clove of crushed garlic.
- Prepare 2 tbsp of oil.
- You need 1/4 of onion, chopped.
- It's 1 1/2 of chicken breast, chopped up in slices.
- Prepare 2 large of mushrooms.
- Prepare 1 cup of chicken stock.
- It's 3 tbsp of cream fraiche.
- Prepare 1 cup of frozen peas.
- You need 1 packages of fresh pasta, or you can make your own. I use tri-colour fettuccine from the chilled section at the supermarket.
- Prepare 1 of grated parmesan cheese, to taste.
Once you make this creamy pasta sauce you will want to serve it with everything! You will also love this delicious Chicken and Bacon Pasta Bake! Add the cream, Parmesan, an red pepper flakes and bring to a boil. Add the penne and bacon, and stir until fully coated in sauce.
Creamy Chicken Pasta step by step
- Heat oil in fry pan on medium heat on stove top, add garlic and onion to soften..
- Turn element to high, add chicken and cook until starting to turn golden on the outside. While that is cooking you can slice and add mushrooms to brown as well..
- Once chicken has browned slightly, add the chicken stock and let boil until stock reduces. Stir occasionally..
- While you are waiting for the stock to reduce, cook pasta in hot water in a separate saucepan. Once it is cooked how you like it, drain and set aside..
- Add peas to the chicken and mushroom and stock mixture and let boil for 2 minutes. Then add pasta and use tongs to mix the ingredients through. Then add the cream fraiche and stir until well combined..
- Season to taste, salt and pepper. The divide into bowls and sprinkle with parmesan cheese. Yum!.
Serve with parsley, Parmesan, and red pepper flakes, if desired. Creamy Mushroom Chicken Pasta is one of our favorite meals because it's so easy and quick to make from scratch. Simple ingredients make this dish a budget-friendly weeknight dinner but it also makes a delicious meal for date nights. White wine gives the sauce a flavor kick and heavy cream makes it rich, creamy, and comforting. This pasta is equally perfect for weeknight dinners or high stakes dinner parties.
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