Easiest Way to Prepare Appetizing Keto ground beef enchiladas

Keto ground beef enchiladas. Keto enchiladas are a great way to use up any taco meat you may have leftover from another meal. Once you make your cheese tortillas, just roll them with meat and top with a little enchilada sauce, sour cream, and onion. How to make Keto Beef Enchiladas: You start by browning the beef with the minced onion.

Keto ground beef enchiladas Lay out roast beef on a cutting board. Trim each slice to be the size of a taco. Cover with some Cheddar and Monterey Jack cheese. You can cook Keto ground beef enchiladas using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Keto ground beef enchiladas

  1. Prepare 2 pounds of ground beef.
  2. It's 4 tablespoons of taco seasoning.
  3. You need 1/2 of onion chopped fine.
  4. It's 4 tablespoons of cream cheese divided.
  5. You need 1/2 cup of hatch green chiles chopped.
  6. You need 8 of low carb tortillas of your choice (we like the ones from Aldi).
  7. You need 1 of small can red enchilada sauce.
  8. It's 1/2 of of the large brick of Velveeta cubed.
  9. It's 1 can of rotel.

Sprinkle some onion over cheese and roll up beef slices. A low carb enchilada made without tortillas. Using my favorite keto friendly wrap, and a homemade enchilada sauce! Paleo, gluten free, grain free, dairy free, sugar free, clean eating, real food.

Keto ground beef enchiladas step by step

  1. Brown ground beef and onion then drain. Add taco seasoning, green chiles, red enchilada sauce, and 2 tablespoons cream cheese and cook over medium heat adding enough water to make it saucy but still thick (around a cup, but start small and add as needed) and cook for about 10 minutes tasting for salt and season..
  2. Put Velveeta, undrained can of Rotel, and 2 tablespoons cream cheese in a sauce pan and heat over medium until melted and smooth. Add enough water to make it a thinish cheese sauce..
  3. Roll meat mixture into the 8 tortillas and put in a greased 9x13 seam side down. Pour over cheese sauce, covering all the corners. Cook at 350 uncovered until bubbly, you aren't looking to brown it..
  4. Let set for 10 minute before trying to serve. They are a pain and a mess to get out of the pan. I recommend 2 spatulas..

Keto Beef Enchiladas Paleo & Gluten-Free These classic Keto Beef Enchiladas are delicious, come together quickly, and are full of your favorite Mexican comfort food flavors! Dried Oregano ¼ tsp Sea Salt + more to. Ingredients & Substitutions For These Easy Low Carb Beef Enchiladas. Low carb tortillas: this can be a controversial item in the keto and low carb world. The majority of them are not gluten free so if you have a gluten allergy, be mindful when making this recipe.

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