Recipe: Perfect Creamy white wine chicken kick
Creamy white wine chicken kick. This creamy white wine chicken is easy enough to make on a weeknight but good enough for company! This would make a fab date night meal. In fact, it's perfect with Valentine's Day coming up tomorrow if you're looking for an idea.
The chicken breast fillets are cooked in a skillet, then left to rest while the delicious creamy white wine sauce is cooked in the same pan. This adds plenty of flavor and saves on washing up! Pour over the wine and bring to the boil. You can have Creamy white wine chicken kick using 11 ingredients and 5 steps. Here is how you cook that.
Ingredients of Creamy white wine chicken kick
- You need 3-4 of chicken breast.
- You need 125 ml of chicken stock.
- Prepare 125 ml of white wine.
- Prepare 200 ml of thick cooking cream.
- You need Pack of mushrooms.
- Prepare 1 of large onion.
- Prepare 4 of small tomatoes.
- Prepare 4 cloves of garlic.
- It's of Salt, pepper and thyme.
- You need 2 of Thai chillies.
- It's 4 of bits of bacon - Crispy.
Add the cream, bring to the boil then simmer. Add the chicken back into the skillet and pour in the white wine. Remove the cover, add in the cream, salt and pepper, and fresh rosemary or thyme and allow to heat back up to a simmer. These skillet chicken breasts in rich and creamy white wine sauce are simple enough for weeknight dinner, yet indulgent enough for special occasion.
Creamy white wine chicken kick instructions
- Brown the chicken and add salt and pepper to taste.
- Brown onions, mushrooms, garlic and chillies in the same pan..
- Add the wine, bring to boil. Add the chicken stock, heat through and then pour in the cream..
- Cook for 20 mins or so. Then serve with whatever the hell you want 😋 went with rice.
- Enjoy.
Paired with pasta, this dish is a satisfying comfort food your family will devour any time! To serve dinner as quickly as possible: Lightly brown both sides of chicken in olive oil. Lower heat and add cream, salt, pepper, basil, and parsley. Add broth and wine; bring to a boil. Made with chicken breasts + a creamy white wine sauce, it's so delicious!
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