Recipe: Tasty Vegetable soup keto
Vegetable soup keto. While it's true that carbs can add up with certain types of veggies, this low carb vegetable soup recipe can fit into even the lowest carb diets. And, all the carbs come from veggies, which is always a good thing. KETO VEGETABLE SOUP is a hearty, filling, and nutritious meal for any weeknight!
When I make this soup, I prefer to use my own chicken broth as I find that it enhances the overall flavor in a big way. This keto recipe is a crowd pleaser which means the whole family will enjoy it even if they don't follow a keto diet. Unlike creamy high-carb favourites like potato soup or lentil soup, this meal is ideal for those who keep their carb intake low. You can cook Vegetable soup keto using 5 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Vegetable soup keto
- Prepare 1 of celery.
- Prepare of Some peas.
- Prepare 3 of /4 broccoli.
- Prepare of Some spinach.
- You need of Double cream.
You can serve it as an appetiser, and two servings will be enough as a main dish. Keto Vegetable Soup is one of the most cozy foods on the planet. Packed with low carb vegetables, bone broth, and seasonings, make it for dinner, or ahead for lunches and you'll be good to go! Keto Vegetable Soup is incredibly good for body and soul.
Vegetable soup keto instructions
- Boil everything and add double cream.
- Make into soup in soup maker.
For a meatless lunch or light dinner, try this hearty keto vegetable soup. But the soup can also be simmered on the stove if you don't have an Instant Pot. Add the spinach, kale and broccoli florets to the pot and add the coconut milk, chicken stock (or vegetable stock) and parsley (reserve some for garnish). Working in batches, blitz in a high-speed blender until smooth and bright green. Whether you follow Weight Watchers, a Keto diet or a low carb diet, homemade vegetable soup is the perfect food to have in your refrigerator when you're looking to enjoy a quick meal or snack.
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