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Easiest Way to Prepare Perfect Keto Granola

Keto Granola. Try Breyers® CarbSmart™ Flavors Including Vanilla, Chocolate, Caramel & More! This homemade keto granola recipe has everything you want in a breakfast cereal - it's crunchy, perfectly sweetened, and totally delicious! Honestly, it's one of the best keto breakfast recipes out there.

Keto Granola Better yet, it will save your wallet, especially when you can purchase the components for this granola in bulk and make a big batch to eat throughout the week. Keto Granola is just perfect with a little almond milk when you're craving crunchy cereal. Keto Granola won't taste exactly like granola from the store, but it will taste fabulous, and fill you up! You can have Keto Granola using 14 ingredients and 8 steps. Here is how you cook it.

Ingredients of Keto Granola

  1. You need of Dry ingredients.
  2. You need 1 cup of walnuts (Chopped).
  3. You need 1/2 cup of pecans (Chopped).
  4. It's 1 cup of un-sweetened coconut (shredded).
  5. You need 1/2 cup of sunflower seeds.
  6. It's 1/4 cup of flax seeds.
  7. Prepare 1/2 cup of ground flax meal.
  8. You need 1/4 cup of chia seeds.
  9. You need 5 Tbs of Granulated monk fruit Sweetner.
  10. It's 1 tsp of cinnamon.
  11. Prepare of Wet ingredients.
  12. It's 1/4 cup of butter (melted).
  13. Prepare 1 of egg white.
  14. You need 1 tsp of vanilla.

FOR THE PEANUT BUTTER KETO GRANOLA: In a large bowl, combine the almonds, pecans, peanuts, seeds, coconut, sweetener, cinnamon & salt. In a separate bowl, whisk together the melted coconut oil, peanut butter, egg white & vanilla extract. Pour over nut/seed/coconut mixture and stir until moistened & combined. Pour egg white over the nuts and mix to coat nuts evenly.

Keto Granola instructions

  1. Pre heat oven to 350 degrees.
  2. In a large bowl, mix together dry ingredients (Nuts, Seeds, flax meal, sweetener, cinnamon..
  3. Combine wet ingredients in separate bowl (melted butter slightly cooled, egg white, vanilla.).
  4. Pour wet ingredients into dry and combine..
  5. Pour mixture onto parchment lined baking sheet and press down..
  6. Optional* Sprinkle 1/4-1/2 tsp pink Himalayan salt on top prior to baking.
  7. Bake for 20-25 mins until slightly browned..
  8. It will come out soft like a cookie, allow to fully cool (it will harden) break into desired size chunks..

This keto granola recipe will quickly become a favourite. It is a crunchy and sweet granola that is made even more delicious with the maple flavour and the cinnamon. We love a crunchy keto granola and this is the best low carb granola recipe we have tried. Keto Granola is the perfect alternative from the classic keto breakfast. Serve it with low carb yogurt and enjoy a filling first meal of the day.

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