How to Cook Delicious Veg Kadai Recipe

Veg Kadai Recipe. Veg kadai recipe with step by step pics - restaurant style delicious kadai vegetable gravy recipe. At home, we like kadai recipes and so I make these on ocassions. Kadai vegetable recipe - Mixed vegetables are cooked with freshly ground spices and then simmered in delicious tomato gravy.

Veg Kadai Recipe Veg Kadai Recipes, Kadhai Indian Recipes. As one already knows, India is a large country with an even larger variety of cuisines. As you go through these cuisines. You can cook Veg Kadai Recipe using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Veg Kadai Recipe

  1. Prepare 1 of carrot.
  2. Prepare 4 of capsicums.
  3. It's 5-8 of french beans.
  4. It's 1/2 tsp of Turmeric powder.
  5. It's 1 tsp of Red chilli powder.
  6. It's For of paste-.
  7. It's 2 of Green chillies.
  8. Prepare 1 " of garlic.
  9. You need 1/2 of fresh coconut grated.
  10. It's to taste of Salt.
  11. Prepare 2 tbsp of Oil.

Veg Kadai is a delicious gravy recipe made using vegetables in a kadai. Making Veg Kadai takes some time as they need to cook properly. The combination of vegetables used in Veg Kadai can. Veg Kadhai is a popular restaurant dish in India because its elaborate preparation generally stops people from making it at home easily.

Veg Kadai Recipe step by step

  1. Wash and cut all the vegetables into slices. Steam the vegetables for 5 minutes except capsicum or till it becomes tender. Once it is done. Keep aside..
  2. Heat oil in Kadai. Add cumin seeds, 1 small stick cinnamon, 2 green cardamom and 1 cloves. Let it crackle for a few minutes. Then add all the vegetables. Saute it for a few minutes. Add all the dry masala. Green chilli, ginger, garlic and coconut paste. Cook till the masala coated with vegetables..
  3. Add water as needed. Cover and cook till it becomes gravy. Once it is done. Add coconut milk. Boil till it becomes gravy. Once it is done. Switch of the flame..
  4. Now it Is Ready to serve..

Kadai Vegetable is a popular side dish that you get in Indian restaurants. Make this delicious veg kadai gravy on weekends or festivel. This dry curry prepared with mixed vegetables and spices. Kadai vegetable subzi or curry is a dry curry prepared with mixed vegetables and spices. It is healthy, delicious and vegan.

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