Recipe: Perfect Redvelvet cake recipe
Redvelvet cake recipe. This is the BEST Red Velvet Cake recipe, and with my tips, it is so easy to make. Red Velvet Cake Recipe with Cream Cheese Frosting ( Drip Cake ). A Red Velvet Cake is very dramatic looking with its bright red color that is offset by a creamy white frosting.
It's a wonderful tender cake, perfect for any special occasion. Want to see more stunning cake. This recipe produces the best red velvet cake with superior buttery, vanilla, and cocoa flavors, as well as a delicious tang from buttermilk. You can cook Redvelvet cake recipe using 10 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Redvelvet cake recipe
- You need of All purpose flour.
- You need of Baking powder.
- It's of Cocoa powder 15gms(alkalized).
- It's of 4r red colour.
- It's of vinegar.
- Prepare of vanilla essence.
- It's of Margarine.
- Prepare of Sugar.
- You need of Milk 150ml(app).
- Prepare of Eggs.
This red velvet cake is based off of the recipe for The Most Amazing Chocolate Cake so there are some similarities, but there are also Red velvet cake has an acidic taste that comes from the use of buttermilk and vinegar as well as the cream cheese in the frosting. Red Velvet Cake Recipe & Video. A Red Velvet Cake is instantly recognizable with its bright red color offset by a white Cream Cheese Frosting. This classic red velvet layer cake is made tender with buttermilk.
Redvelvet cake recipe instructions
- Mix all dry ingredients together in a bowl(flour,cocoa10gms,baking powder).
- In a small bowl measure red colour,5gms cocoa and 10 ml vinegar form form a paste and set aside.
- Measure milk+5ml vinegar to form buttermilk.
- Cream margarine+sugar until soft then add an egg at a time +vanilla then add your red paste(in step 2 above).
- Fold in the dry ingredients alternating with your buttermilk to form your preferred paste.
- Bake in a preheated oven 170 or 180°c until a clean toothpick comes out clean.
It's topped with a fluffy cooked white icing. Remove the cakes from the oven and run a knife around the edges to loosen them from the sides of the pans. Everyone should have a good red velvet cake recipe in their back pocket—and this is it. If you have leftover cake scraps you can make these Red Velvet Cheesecake Bites. Save your favorite recipes, even recipes from other websites, in one place.
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