Easiest Way to Prepare Appetizing Keto Spinach & Mushroom Quiche

Keto Spinach & Mushroom Quiche. This easy, low carb keto creamed spinach recipe with cream cheese needs just a few. Our Keto Spinach Quiche is super creamy and suitable for vegetarians. It's a delicious meat-free meal that's ideal for lunch Keto Spinach Quiche Recipe - Low Carb & Super Nutritious Tastes So Good.

Keto Spinach & Mushroom Quiche I love having frozen spinach on hand for those nights where I want a quick, easy, and tasty side dish to go with what I'm making. This keto spinach artichoke dip recipe is something you will turn to over and over again This keto spinach artichoke dip is easy to prepare and oh-so-hard to resist — especially fresh out of the oven! This Keto Creamed Spinach is an easy low-carb side dish that goes great with grilled steaks, chicken, or salmon! You can have Keto Spinach & Mushroom Quiche using 17 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Keto Spinach & Mushroom Quiche

  1. It's of Pastry.
  2. You need 300 grams of Almond flour.
  3. It's 1 tsp of Xanthum Gum.
  4. You need 200 grams of cold Salted Butter - cubed.
  5. Prepare 100 grams of cold Cream Cheese.
  6. You need 2 of Eggs.
  7. You need of Filling.
  8. It's 1 cup of Heavy Whipping cream.
  9. Prepare 1 cup of Button Mushrooms.
  10. It's 2 cups of Spinach.
  11. You need 1 tbsp of Onion powder.
  12. You need Half of tbsp Garlic powder.
  13. Prepare 1 tsp of Black pepper.
  14. It's 1 tsp of Sea Salt.
  15. You need 50 grams of Butter.
  16. You need 2 of Eggs.
  17. Prepare 100 grams of Mozzarella Cheese.

This Keto Creamed Spinach is a staple recipe you'll turn to again and again, we promise! Spinach artichoke dip meets baked chicken! Keto Spinach-Artichoke Chicken. this link is to an external site that may or may not meet accessibility guidelines. How to Make Keto Creamed Spinach.

Keto Spinach & Mushroom Quiche step by step

  1. Mix all the dry ingredients for the pastry and later add the cold butter cubes to create a breadcrumbs-like texture..
  2. Then add the cream cheese and beaten eggs to the mix. Form a ball and wrap it in cling wrap before putting it in the fridge for at least an hour..
  3. Next heat the butter in a saucepan and lightly brown the garlic powder. Add in the onion powder and mushrooms and stir till mushrooms are cooked. Add in the heavy whipping cream and just when it starts to simmer, add in the spinach. Add salt and pepper to taste and turn off heat as soon as spinach softens. Leave mixture to cool..
  4. Once mixture cools to a slightly warm temperature, add in the beaten eggs and stir. Make sure mixture is not hot when you do this lest your eggs will become scrambled in the sauce..
  5. Remove pastry from fridge and roll it in between two sheets of baking paper or cling wrap. Place the evenly rolled pastry onto a pie baking dish and blind bake in the oven for about 15 to 20 mins at 165 degrees Celsius. Be careful that pastry doesn't burn..
  6. Remove pastry from oven and let cool for 15 minutes before adding the filling to it. Sprinkle mozzarella cheese on top of quiche and bake again for 20 minutes at 175 degrees Celsius or till cheese turns golden brown..
  7. Cool for at least 15 minutes before slicing and serving..

First Step: Saute the spinach with some seasonings. There are many things to be excited about when it comes to this keto cream cheese creamed spinach recipe. Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet. Keto Side Item Recipes > Keto Recipes. I love having frozen spinach on hand for those nights where I want a quick, easy, and tasty side dish to.

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