Recipe: Appetizing Creamy Chicken and Sauce
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Heat oil in large skillet on medium heat. Remove chicken from skillet, reserving drippings in skillet. Picture this: Juicy, tender chicken breasts, simmered in a flavourful and creamy herb sauce with a hint of garlic — HELLO — easy weekday meal. You can cook Creamy Chicken and Sauce using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Creamy Chicken and Sauce
- Prepare 1 cup of Alfredo sauce.
- Prepare 1 can of Cream of chicken.
- Prepare 3/4 cup of Milk.
- You need 1 pinch of Garlic salt.
- You need 1 tbsp of Butter.
- It's 2 of pieces of chicken.
- Prepare 1/2 cup of Flour.
The BEST sauce So thick and creamy, this creamy herb sauce pairs perfectly over rice, pasta, or Creamy Mashed Potatoes. Pounded chicken breasts, coated in Italian seasoning and parmesan - succulent and loaded with flavor. This sauce is buttery, velvety and packed with goodies! Sundried tomatoes nestle with vibrant spinach in a sauce made thick and rich by the Danish Creamery European Style Butter - pure heaven.
Creamy Chicken and Sauce step by step
- Mix can of cream of chicken, milk, butter, and garlic salt in crockpot.
- Mix flour in completely.
- Chop up chicken or add whole pieces in, cover completely in sauce.
- Cook on low for 3-4 hours.
- Serve over rice and enjoy.
Tender chicken breasts smothered in a mouthwatering creamy garlic sauce! This quick and tasty Creamy Garlic Sauce Chicken Breasts recipe is super easy to make and great for busy weeknights. If you guys are sick of average chicken dinner after average chicken dinner, let me introduce you to our new best friend: Creamy Poblano Chicken with Cilantro Rice Pilaf. We sear chicken breasts in a little bit of butter, then simmer them in a ridiculously delicious poblano cream sauce studded with caramelized onions and sliced poblano peppers. Chicken Breasts in an irresistible garlic sauce filled with caramelized onions and garlic is a winner of a chicken dinner!
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