Recipe: Tasty Sukto Recipe
Sukto Recipe. The most popular kind of Bengali shukto is the mild, comforting stew packed with a variety of vegetables, most notably potatoes, sweet potatoes. Husbandman is a fan of this dish and he can have his entire plate of rice only with it. Needless to say, whenever I cook Shukto, I cook it in bulk.
It is cooked using ingredients like vegetables, milk, spices which all-together gives a unique taste and aroma to this dish. Sukto is a traditional Bengali dish. Sukto is a traditional Bengali dish made many vegetables & at least one bitter vegetable with a pinch of sugar to adjust the bitterness. You can cook Sukto Recipe using 12 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Sukto Recipe
- It's 1 of Carrot (chopped).
- You need 1 of Radish (chopped).
- Prepare 10 of French beans (cut into medium size).
- You need 1 of Sweet potato (cut into cubes).
- Prepare 1 of Brinjal medium size (cut into cubes).
- It's For of For masala paste 1 tbsp mustard seeds, 2 tbsp poppy seeds.
- You need 1 of ginger.
- It's As per taste of green chilli.
- Prepare 1 of bay leaf.
- It's 1/2 tsp of panchphoron.
- Prepare 1 tbsp of mustard oil.
- Prepare to taste of Salt.
Enjoy Sukto along with Steamed Rice for your weekday lunch. You can also make other vegetables along with this recipes such as Bengali Jhinge Narkol Chenchki or Aloo Posto to complete the meal. Bengali Sukto Recipe - Mixed Vegetable Curry. Sukto is a vegetable medley prepared in Bengali household.
Sukto Recipe step by step
- Wash all the vegetables properly. What ever vegetables are there in the kitchen. From that you can make sukto curry..
- Heat mustard oil. Add 1 bay leaf and 1/2 tsp panchphoron. Fry for few minutes..
- Fry potatoes,beans, carrot for 1 minutes. Then add all the vegetables. Add a pinch of salt. Cover and cook for 2 minutes.
- After 2 minutes open the lid. Add grind masala, cumin powder and salt. Mix well. In sukhto I am not using turmeric powder. Add water as needed. Cover and cook till the vegetables become tender. At last add 1/2 tsp ghee and a pinch of sugar. Cover it so that the flavour of ghee will be there in the curry. Switch of the induction..
- Transfer to a serving dish. Ready to serve with hot rice dal..
It consists an array of vegetables. Sukto - Sukto is a traditional Bengali recipe that is taken at the start of the main meal. Sukto is a vegetarian Indian recipe and is famous comfort food of Kolkata. This recipe is famously relished as a side dish and made as a stewed recipe. You can learn how to make it at home and.
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