Recipe: Yummy Lasagna beef recipe
Lasagna beef recipe. Classic Lasagna Recipe - Meat Lasagna Recipe - Best Lasagna Recipe - Simple Lasagna Recipe. But this recipe is a good, solid, simple lasagna, and you should try it! I have now made this recipe several times and everyone loves it!
Add the beef and cook until no longer pink, breaking it up into small pieces as it cooks. Incredibly delicious lasagna recipe with Italian sausage, lean ground beef, and cheese. Jump to the Sausage and Beef Lasagna Recipe or watch our quick recipe video to see us make it. You can have Lasagna beef recipe using 17 ingredients and 5 steps. Here is how you cook it.
Ingredients of Lasagna beef recipe
- Prepare of For meat sauce.
- You need 600 g of ground meat.
- It's 1 of medium onion.
- It's 3-5 of garlic cloves.
- You need 2 Tbsp of Olive\veg oil.
- Prepare 1 1/2 can of chopped tomatoes.
- Prepare 1/2 tsp of Black pepper.
- Prepare 1/2 tsp of Red chilli powder.
- You need 1 1/2 cup of Water.
- You need to taste of Salt.
- Prepare of Chicken broth(optional).
- You need of For layers you need:.
- You need 2 of big chopped tomatoes.
- You need 1 Tbsp of Butter.
- You need 300 g of Lasagna noodles approximately.
- Prepare 350 g of Fresh mozzarella cheese.
- You need leaves of Fresh herbs Parsley or basil.
Ground Beef Lasagna. this link is to an external site that may or may not meet accessibility guidelines. Try this hearty lasagna recipe with layers of pasta, ground beef and three types of cheeses - a perfect Italian dinner for your Thanksgiving feast. This is pretty much how lasagna gets made in Australia, usually no cottage cheese or ricotta. While the beef is browning, dice the garlic into a mince.
Lasagna beef recipe instructions
- In a large pot over medium heat add in oil, ground meat, onion and garlic keep mixing until meat is well browned, stirring constantly, then add chopped tomatoes, red chilli powder, black pepper and any other spices and salt to taste, pour in chicken broth and or water stir well and reduce heat to a simmer, 40-45 mins..
- Meanwhile, place lasagna noodles in a bowl. Pour hot water directly over the noodles, making sure the pasta is completely immersed in the water, let them soak for 30mins. Then drain the water..
- Preheat oven to 375°, lightly grease a pan with the butter of 9×13 deep pan..
- To assemble,place 4 noodles in the bottom of the prepared pan, spread about 1 cup of meat sauce on top, spread with ⅓ of the cheese mixture, Top with ¼ of mozzarella cheese slices. Spoon 1 of the chopped tomatoes Then sprinkle with parsley, repeat layering 1 more to create 2 complete layers, or leave it as one..
- Cover loosely with aluminium foil, Bake in preheated oven for 25 mins, remove foil and bake additional of some minutes to browned the cheese, serve hot..
Add a pinch of salt and rub your knife against it to break it Dice the parsley. Now it's time to assemble the lasagna. This classic lasagne recipe has been triple-tested by our cookery team and nutritionally analysed. Find more lasagne recipes at BBC Good Food.. Classic Ground Beef Lasagna, Slow Cooker Ground Beef Enjoy hassle-free cooking with the Yummly Meal Planner.
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